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Products

Enzymes

02

Microbial Rennet

  • < Enzymatic features & Applications >
  • One of the milk-clotting enzyme.
  • Acidic protease with properties similar to animal rennet (chymosin).
  • Essential for cheese making.
  • Available form: Powder, Granule and Liquid
  • Meito Rennet Super is suitable for the production of short-ripening cheese as well as long-ripening cheese.
  • < Origin >
  • Produced by fermentation with Rhizomucor miehei .
  • Non-GM microorganism.
Item
Meito Rennet
Meito Rennet
Meito Rennet
Meito Rennet Super
Form
Powder
Granule
Liquid
Liquid
Thermal
Stability
High
High
High
Low
Milk-clotting Activity
11,000 IMCU/g
3,000 IMCU/g
1,500 IMCU/mL
1,200 IMCU/mL
Package
50 kg
50 kg
1,000 L
1,000 L
Kosher
certification
Halal
certification

Please contact us if you require different package.

Purposes & Applications

  • For Pharmaceutical
  • For Medical Equipment
  • For Diagnostics
  • For Chemicals
  • For Cosmetics
  • For Food

LIPASE MY

  • < Enzymatic features >
  • One of the lipolytic enzymes, which can perform hydrolysis and transesterification.
  • Showing a wide specificity towards oil and fat.
  • Hydrolyzing triacylglycerols almost thoroughly into fatty acid and glycerol.
  • Having a high activity on cholesteryl esters.
  • < Application >
  • Fat-splitting/Oil processing, Flavor manufacturing, Flavor enhancing, Cosmetic, Material of Cholesterol analysis reagent, Synthesis (Chiral Resolution) of pharmaceutical intermediates and chemical substances.
  • < Origin >
  • Produced by fermentation with Limtongozyma cylindracea (basionym: Candida cylindracea) (formerly C. rugosa).
  • Non-GM microorganism.
Form
Powder
Lipase activity
30,000 ~ U/g
(Standard type, Diluted with lactose)
60,000 ~ U/g
(Carrier free type)
Positional specificity
Random
(Non-specific)
Package
10 kg
Kosher
certification
-
Halal
certification
-

Please contact us if you require different package.

Purposes & Applications

  • For Pharmaceutical
  • For Medical Equipment
  • For Diagnostics
  • For Chemicals
  • For Cosmetics
  • For Food

LIPASE OF

  • < Enzymatic features >
  • One of the lipolytic enzymes, which can perform hydrolysis and transesterification.
  • Showing a wide specificity towards oil and fat.
  • Hydrolyzing triacylglycerols almost thoroughly into fatty acid and glycerol.
  • Having a higher lypolytic activity on a weight basis than any other our lipase.
  • < Application >
  • Fat-splitting/Oil processing, Flavor manufacturing, Flavor enhancing, Concentration of DHA in fish oil, Manufacturing cosmetics material, Synthesis (Chiral Resolution) of pharmaceutical intermediates and chemical substances, Wastewater treatment.
  • < Origin >
  • Produced by fermentation with Limtongozyma cylindracea (basionym: Candida cylindracea) (formerly C. rugosa).
  • Non-GM microorganism.
Form
Powder
Lipase activity
360,000 ~ U/g
(Standard type, diluted with lactose)
400,000 ~ U/g
(Carrier free type)
Positional specificity
Random
(Non-specific)
Package
10 kg
Kosher
certification
-
Halal
certification

Please contact us if you require different package.

Purposes & Applications

  • For Pharmaceutical
  • For Medical Equipment
  • For Diagnostics
  • For Chemicals
  • For Cosmetics
  • For Food

LIPASE PL

  • < Enzymatic features >
  • One of the lipolytic enzymes, which can perform hydrolysis and transesterification.
  • Active and stable in many kinds of organic solvents.
  • Suitable for synthesis of esters and transesterification.
  • < Application >
  • Fat-splitting/Oil processing, Flavor manufacturing, Manufacturing functional oils and fats, Synthesis (Chiral Resolution) of pharmaceutical intermediates and chemical substances.
  • < Origin >
  • Produced by fermentation with Pseudomonas sp. (formerly designated as Alcaligenes sp.) .
  • Non-GM microorganism.
Form
Powder
Lipase activity
80,000 ~ U/g
Positional specificity
sn-1, 3
Package
10 kg
Kosher
certification
-
Halal
certification
-

Please contact us if you require different package.

Purposes & Applications

  • For Pharmaceutical
  • For Medical Equipment
  • For Diagnostics
  • For Chemicals
  • For Cosmetics
  • For Food

LIPASE QLM

  • < Enzymatic features >
  • One of the lipolytic enzymes, which can perform hydrolysis and transesterification.
  • Showing a wide specificity and high activity towards a variety of esters.
  • Applicable to enantioselective hydrolysis and esterification of racemic compounds.
  • Active and stable in many kinds of organic solvents.
  • Suitable for synthesis of esters and transesterification.
  • < Application >
  • Fat-splitting/Oil processing, Flavor manufacturing, Manufacturing functional oil and fats, Synthesis (Chiral Resolution) of pharmaceutical intermediates and chemical substances.
  • < Origin >
  • Produced by fermentation with Burkholderia stagnalis (formerly designated as B. ubonensis or Alcaligenes sp. ).
  • Non-GM microorganism.
Form
Powder
Lipase activity
60,000 ~ U/g
Positional specificity
sn-1, 3 in case of hydrolysis
Random (non-specific) in case of transesterification
Package
10 kg
Kosher
certification
Halal
certification

Please contact us if you require different package.

Purposes & Applications

  • For Pharmaceutical
  • For Medical Equipment
  • For Diagnostics
  • For Chemicals
  • For Cosmetics
  • For Food

LIPASE TL

  • < Enzymatic features >
  • One of the lipolytic enzymes, which can perform hydrolysis and transesterification.
  • Showing a wide specificity and high activity towards a bulky substrate.
  • Showing unique reactivity in chiral resolution.
  • Having a high activity on cholesteryl esters.
  • < Application >
  • Fat-splitting, Synthesis (Chiral Resolution) of pharmaceutical intermediates and chemical substances.
  • < Origin >
  • Produced by fermentation with Stutzerimonas stutzeri (Basionym: Pseudomonas stutzeri).
  • Non-GM microorganism.
Form
Powder
Lipase activity
50,000 ~ U/g
Positional specificity
sn-1, 3
Package
10 kg
Kosher
certification
-
Halal
certification
-

Please contact us if you require different package.

Purposes & Applications

  • For Pharmaceutical
  • For Medical Equipment
  • For Diagnostics
  • For Chemicals
  • For Cosmetics
  • For Food

PHOSPHOLIPASE D

  • < Enzymatic features >
  • One of the phospholipases, which can perform hydrolysis of ester bond between phosphatidic acid and choline in phospholipid (i.e. lecithin).
  • < Application >
  • Catalyzing transphosphatidylation reaction between the phosphodiester bond of phosphatidylcholine and L-serine to produce phosphatidylserine.
  • Transferring the phosphatidic acid of phospholipids to primary and/or secondary alcohol compounds in the presence of alcohol solvent.
  • < Origin >
  • Produced by fermentation with Kitasatospora paracochleata (formerly designated as Actinomadura sp.).
  • Non-GM microorganism.
Form
Powder
Phospholipase D activity
1,500 U/g
(Diluted with dextrin)
Package
10 kg
Kosher
certification
Halal
certification

Please contact us if you require different package.

Purposes & Applications

  • For Pharmaceutical
  • For Medical Equipment
  • For Diagnostics
  • For Chemicals
  • For Cosmetics
  • For Food